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The Best Trips to Book in April: What to Lock in Now

UPDATE:  THE PANDEMIC IS CAUSING HUGE CHANGES IN TRAVEL, SO CLICK TO ASK WENDY BEFORE PLANNING ANYTHING.

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WE WILL UPDATE THIS ARTICLE AS INFORMATION DEVELOPS ON SAFE TRAVEL.


Whether you’re still trying to figure out your summer travel plans, have already turned to fall, or are starting to think about next spring (many bucket-list trips need to be booked a year in advance, after all), we’ve gathered here a handful of memorable options for your next trip. These are the trips you should be booking in April if you want to experience nature’s greatest marvels and cultural extravaganzas at their best possible moments.

(Don’t miss the rest of our series on what trips to book in each month of the year. If you prefer to know which destinations are ideal for traveling to in any given month, see our Where to Go When series, and don’t miss our comprehensive guide to the benefits of booking early.)

Belize: Lobsters and Last-Minute Deals

Belize fisherman showing off his fishing catch on a dock, giving two thumbs up

“Scuba Steve” on the opening day of lobster season. He speared all this himself! Photo: Rachael Wilson

For: June 2019

June is the start of Belize’s slower season, which means that there are often great deals to be had: four nights for the price of three, free resort credits, and the like. Furthermore, lobster season opens up on June 15 and there are countrywide celebrations that include fishing tournaments, live music, and lots of dancing. We even know how to get you a lobster-cooking master class with one of the country’s most acclaimed chefs.

Why book in April? These last-minute deals usually appear four to six weeks prior; start planning now so that you’re ready to snap them up immediately.

Ask about a trip to Belize

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Morocco: A Surprising Hot Spot for the Holidays

camel trek through the Sahara Desert, Morocco.

Wendy and family on a camel trek through the Sahara Desert, Morocco.

For: December 2019 and January 2020

Most people don’t think of Morocco as a holiday destination, but December 20 to January 5 is the tippy-top of high season there: Top hotels get sold out months in advance, rates are higher, and most properties in Marrakech have four- to six-night minimum stay requirements.

Why book in April? Last year, our Trusted Travel Expert was already having trouble finding holiday availability in May. Book now to ensure your spot.

Ask about a trip to Morocco

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Patagonia’s Beautiful but Short Summer

For: December 2019 through February 2020

Southern Patagonia combines jaw-dropping scenery, an edge-of-the-earth vibe, and luxurious lodges better than anywhere else. Luckily, this landscape isn’t just for the uber-fit: Options range from easy day hikes to multi-day backcountry treks—and unlike higher-altitude trails in the Andes and the Himalayas, the only thing taking your breath away will be the views.

Why book in April? Patagonia has a very limited weather window and relatively few beds. After April, availability at the big-name lodges and authentic Argentine estancias during these popular summer months will be hard to find. (You might also consider the shoulder seasons of November and March, which see pleasant conditions and fewer crowds.)

Ask about a trip to Patagonia

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Northern Peru’s Archaeological Wonders—with Special Access

The ruins of Kuelap, Peru

The walled settlement of Kuelap, Peru, was built in the sixth century. Photo: Aracari

For: August 2019

Explore some of northern Peru’s most interesting hidden gems—including the seat of the oldest civilization in the Americas and the highest tropical mountain range in the world—with Trusted Travel Expert Marisol Mosquera as your guide. Thanks to Marisol’s connections, you’ll be hosted by archaeologists studying significant pre-Inca ruins, witness ongoing excavations, step behind the scenes in a museum, dine in a private home, and visit artisan workshops.

Why book in April? Right now, there are seven spaces left on this special journey, and Marisol is offering a 10% discount on the land costs for WendyPerrin.com readers.

Ask about a trip to Peru

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Portugal’s and Spain’s Less Crowded Shoulder Season

Lisbon, Portugal skyline with Sao Jorge Castle

Lisbon is getting even closer, thanks to new direct flights. Photo: Shutterstock

For: October and November 2019

While the Iberian peninsula has become so popular that you’ll find foreign visitors there well into fall, the locals have returned home by then, making the crowds a bit more manageable. Plus, the summer heat has subsided but the days are still long and the sun is shining. In Portugal, smart travelers stay at one of the spectacular hotels just outside Lisbon and Porto, so that you can enjoy the cities but retreat to a place of tranquility at the end of the day. In Spain, Andalusia is absolutely idyllic in fall.

Why book in April? The most prized hotels are already nearing full occupancy for the autumn months. Moreover, the Alhambra has changed its ticketing policy, making reservations increasingly limited, and complicated to arrange; book now to ensure that you get the date and time you prefer.

Ask about a trip to Portugal and Spain

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Ireland’s Autumn Sweet Spot

landscape view of green fields in Ring of Kerry, Killarney, Ireland

Ring of Kerry, Killarney. Photo: Jonathon Epstein

For: September and October 2019

Autumn hits the sweet spot in Ireland, when the summer crowds have left favorite sites such as the Cliffs of Moher and the Ring of Kerry—but the fine weather remains. And there are fun events taking place too, such as the Galway Oyster Festival and the Cork Jazz Festival.

Why book in April?  Ireland is extremely popular among travelers right now, so you have to book early—even for travel during the shoulder season—if you want dibs on the most well-connected guides and prime rooms at the most atmospheric hotels (a lake-view room at Aghadoe Heights Hotel, say).

Ask about a trip to Ireland

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Antarctica’s Prime Season

travelers in red winter coats rowing a zodiac boat amid floating ice and glaciers of Antarctica

There is a short season when travelers can visit Antarctica. Photo: Expedition Trips

For: November through early March, for the 2019/20 and 2020/21 seasons

As with Patagonia, there is a short season when travelers can visit the White Continent, and a limited number of ships capable of making the journey. Whether you are hoping to experience Antarctica at its most pristine early in the season, see fluffy penguin chicks up close, or search for whales as the sea ice opens later in the summer, there are excellent options still available for both the 2019/20 and 2020/21 seasons.

Why book in April? Airfare to South America increases as the season approaches—and high-demand cabins sell out quickly—so April tends to be a sweet spot with moderate airfare and good availability. Some departures still have early booking incentives available, too.

Ask about a trip to Antarctica

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One of Mexico’s Most Colorful Festivals

people parading in Oaxaca street for La Guelaguetza, one of Mexico's most colorful festivals

La Guelaguetza, in Oaxaca, is one of Mexico’s most colorful festivals. Photo: Journey Mexico

For: July 2019

One of Mexico’s biggest and most colorful festivals, La Guelaguetza takes place in Oaxaca on two different dates in July (this year, it’ll be on July 22 and 29). The celebration, also known as Los Lunes del Cerro or Mondays on the Hill, includes traditional dances, music, parades, art, costumes, and folk tales from the indigenous people who make up nearly half of Oaxaca’s population.

Why book in April? Tickets for the festival go on sale in May; if you get the dates of your trip and your hotels nailed down now, you’ll be ready to snap up event tickets as soon as they’re available.

Ask about a trip to Mexico

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Norway’s Breathtaking Fjords (and Slightly Lower Prices)

The Reinefjord in Lofoten. Photo: Andrea Giubelli - Visitnorway.com

The Reinefjord in Lofoten. Photo: Andrea Giubelli – Visitnorway.com

For: mid-May to mid-September 2019

Norway’s fjords are iconic for good reason: These deep valleys, cut by glaciers along the country’s western coast, combine gorgeous landscapes with picturesque little fishing villages. You can cruise into the fjords, and go hiking and biking along their edges. The flowers and waterfalls are most impressive in the spring, while mid-June to mid-August usually sees the best weather (and nearly endless days). From mid-August to mid-September, the leaves start turning, and prices can be lower too.

Why book in April? There are only a few top-quality hotels in the fjord region, making it hard to find an available room for peak season if you wait until after Easter to book. The savviest guides get booked first as well.

Ask about a trip to Norway

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China: A Place to Hike Off the Beaten Path

Yading Nature Reserve—in Sichuan Province, China—is full of beautiful mountains, monasteries and autumn views. Photo: Raymond Ling

For: October 2019

Sichuan Province’s Yading Nature Reserve is full of turquoise lakes and holy mountain peaks that are the beautiful backdrops for invigorating hiking and camping. It has been home to Tibetan monasteries for more than 800 years, but the area wasn’t familiar to the outside world until the first Westerner to visit published his photographs in National Geographic in 1931 (which some think were the inspiration for the “Shangri-La” depicted in James Hilton’s explorer classic Lost Horizon). Today you’ll find isolated mountain temples, lamaseries, and Tibetan towns. In October, the red, yellow, and green trees form a particularly dazzling autumnal vista.

Why book in April? Although Yading Nature Reserve is still off the beaten path, it’s becoming more popular with domestic travelers. Book now to ensure you’ll have the best hotels and highest-caliber guides to help you take in your own slice of serenity.

Ask about a trip to China

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Canada: A Polar Bear Safari

polar bear reclining in Hudson Bay in Churchill, Canada,

Hudson Bay in Churchill, Canada, is one of the best places to see polar bears in the fall. Photo: Jennifer Santoyo

For: October and November 2019

Every fall, the shores of Hudson Bay in Churchill, Canada, transform into a polar bear kingdom as the mighty mammals make their annual migration to the sea ice. There is no other place on earth where humans can see so many polar bears so easily. Experience the thrill of wildlife watching from the safety of a customized polar rover.

Why book in April? The window for polar-bear viewing in Churchill is narrow and demand is high; book now to claim a spot before they sell out.

Ask about a trip to Canada

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India’s Fascinating and Famous Pushkar Camel Fair

camel wearing colorful decorations in front of a tent at Pushkar Camel Fair india

The Pushkar Camel Fair in India draws tens of thousands of camels and hundreds of thousands of pilgrims. Photo: Billie Cohen

For: October and November 2019

One of the most magical festivals in a country with a calendar full of them, the Pushkar Camel Fair is a spectacle of livestock trading and religious observance, with tens of thousands of camels and hundreds of thousands of pilgrims in attendance. The event ends on the full moon (November 12 in 2019), and villagers start arriving en masse about ten days prior. This year, our Trusted Travel Expert has a professional photographer leading a tour to the festival, ensuring that travelers will bring home shots worthy of that spot above the fireplace. The best time to visit is November 6-9, when the focus is on animal trading and you can stroll the bazaars.

Why book in April? The bottleneck for Pushkar is the limited number of good-quality hotels and tented encampments in the area. If you wait until May, you’ll likely be stuck in poor-quality accommodations that are quite far from the action.

Ask about a trip to India

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Zambia: The Highest Density of Leopards in All of Africa

An aerial view of Lower Zambezi National Park, Zambia. Photo: Lower Zambezi National Park

An aerial view of Lower Zambezi National Park, Zambia. Photo: Lower Zambezi National Park

For: November and December 2019

When Mfuwe Lodge’s wild mango trees ripen in November and December, entire families of elephants walk right through the lobby to snack on the fruit. Mfuwe is located in Zambia’s South Luangwa National Park, which also has the highest density of leopards in all of Africa and is home to immense populations of other wildlife, from wild dogs to lion and unique antelope species.

Why book in April?  During April only, our Trusted Travel Expert can get you five nights at Mfuwe for the price of four, and a highly discounted rate for a private guide and vehicle. It’s an offer that’s available only to WendyPerrin.com readers, so be sure to use Wendy’s trip request form.

Ask about a trip to Africa

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The Netherlands: Cruising through Tulipmania

a field purple tulips in bloom at Tulips at Keukenhof Gardens Netherlands

More than 7 million tulips bloom at Keukenhof Gardens in the Netherlands. Photo: Keukenhof Gardens

For: April and May 2020

Spring is tulip time in the Netherlands, of course, and one of the best ways to see the colorful display is via a barge slowly cruising the country’s canals. You’ll stop at Keukenhof Gardens, where seven million bulbs are in bloom, as well as in the canal-ringed city of Delft (once home to the painter Johannes Vermeer), and you’ll pass many of Holland’s iconic windmills set amid the photogenic spring landscape.

Why book in April? Only two of the barges plying the canals of Holland live up to our Trusted Travel Expert’s high standards, and the season is short—so you need to book early to reserve your cabin.

Ask about a canal cruise in the Netherlands

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Billie’s Travel Highlights from 2017

Whether I’m traveling solo or with family or friends, my favorite travel memories are always about the people I meet. I was really fortunate to have had so many of those in 2017—made possible through a combination of travel planners who had deep roots in the places I was visiting, excellent local guides who knew how to remove that often-awkward barrier between the visitor and the visited, and my own tendency to strike up conversations with anyone and everyone around me. Below are just a few of the special moments I got to experience in 2017. Here’s hoping that my trips inspire ideas for your own adventures in the coming year. I worked with a few of our WOW Listers to plan parts of these trips, so contact us through Ask Wendy if you want more information on how to make them happen for yourself.

Meeting camel traders in Pushkar, India

traders buy a camel at the Pushkar Camel Fair in India

These men were shopping for camels.

The Pushkar Camel Fair was the reason I wanted to go to India. I ended up loving the amazing history and sights, not to mention all that delicious vegetarian food, but India wasn’t high on my list until I learned about Pushkar from Sanjay Saxena at last year’s Wendy Perrin Global Travel Summit (btw, we’re doing the summit on social media this year so that you can all be involved—stay tuned for more info on #WOWWeek soon!). Anyway, the Pushkar Camel Fair is an annual trade market for camels and horses that draws Indian farmers from around the country, but it’s also a festival with a sprawling outdoor market, a sandy fairground where families set up tents and hobble their camels and horses, and a big arena that hosts an opening-night flag ceremony and various competitions. But the best part is simply being able to wander around the fairground and watch as the families (many of whom have traveled far distances to be here) tend to their tents, cook their daily meals, and buy or sell their camels.

The trading was the most fascinating part of the festivals. But it was pretty subtle: just a bunch of men standing around talking about a camel or a horse, not all that different from groups of men standing around talking about the weather. Our guide, Kapil, however, had a keen eye for this and would discreetly direct us near sales meetings. One evening, we watched a duo of potential buyers size up some animals and then walk away. Thinking that the show was over, my friend and I quickly got distracted with other sights and photo ops, while Kapil strolled off to look at something else—we thought. Next thing we know, he’d made friends with the would-be buyers and all three of them were strolling back to us. The conversation that followed was such a natural interaction; it didn’t feel forced or voyeuristic the way some tourist-meets-local moments can, and that was all down to our guide’s natural ease and experience. He knew we wanted to learn more about the camel culture and he helped us learn about it, not through a “tour” or scripted guide-bookish lectures, but by nonchalantly making friends and then making those friends our friends. The men explained that they determine the value of a camel by patting its flanks and humps and counting number of teeth to determine age (young animals are more desirable but also more expensive). They had liked what they saw, but wanted to shop around a bit more before buying the two camels we’d seen them with before.

Making gelato in Foligno

Just look at all those flavors—and this was only a quarter of the options.
Amandola Gelateria Foligno Italy
Hats are part of the uniform at Amandola Gelateria, and we got our own!
Amandola Gelateria Foligno Italy
Ricardo shows us how he makes the base for all his gelato flavors (except the sorbet, which don't have cream).
Amandola Gelateria
These are the three flavors we made: Nutella with candied almond crunch, natural pistachio, and clementine.
Amandola Gelateria Foligno Italy
This is what the frozen gelato looked like before we added the flavorings.
clementine oranges Amandola Gelateria Foligno Italy
We used real clementines to make our clementine gelato.
Amandola Gelateria Foligno Italy
My mom and I were very proud of our creations.
We also cooked delicious full meals during our trip. At Tony's house in Pompeii, he and my mom got serious about meatball construction.
We pressed and filled fresh ravioli with Giuseppe at his agriturismo in Montefalco.
Ettore and Lorella made us feel like part of the family as we prepared dinner and then feasted together at their farmhouse near Spoleto.
These were the crostata, little lemon-dough pies filled with homemade peach and blackberry preserves from Lorella's garden. My mom and I made them for Thanksgiving dinner when we got home from our trip.
But in the end, our handmade gelato at Amandola Gelateria was still my favorite dessert.

 

This might have been the best day of my life. My mom and I learned to make gelato, from scratch, at Amandola Gelateria—and then chef-owner Ricardo let us try every flavor in the shop. Ricardo is a pastry chef who used to work at a high-end restaurant, but he left to open his own gelato shop in 2017 and so far seemed to be quite happy with his choice. From the minute we walked in, he and every one of his staff was smiling ear to ear (though who could be unhappy in an ice cream store) and happy to show us every aspect of their set-up. This immediate warmth was not at all unusual for our ten-day cooking trip through Umbria. When I asked Maria Landers to plan a culinary vacation for me and my mom, the ideas she came up with were way more than what we expected. Case in point: We didn’t step foot in any cooking school the entire trip. Instead we met local families and cooked with them in their homes. Tony grew up in Pompeii and is a guide at the ruins; we made fresh pasta with him and his daughter. Giuseppe runs an agriturismo and together we made ravioli, vegetable flan, nut bread, and molten chocolate cakes; and we spent the evening with organic farmers Ettore and Lorella, who live in a farmhouse near Spoleto that has been in Ettore’s family for centuries. In a beautiful old-fashioned kitchen, we whipped up gnocchi, a local chickpea dish, and my favorite new dessert, mini lemon-crusted pies called crostata. In all of these situations we were so warmly welcomed that we felt like we were part of the family as soon as we stepped through the doors. But while I loved all of the cooking experiences, this gelato night was a highlight for its sheer Willy Wonka-esque delight factor. Once we handmade three flavors of our own choosing in the back kitchen, Ricardo led us up front, picked up the container of tasting spoons, pointed at the case of more than 30 flavors, and said, “What would you like to try?” I could have hugged him right there. Actually, forget Willy Wonka, everyone needs a Ricardo in their life. His gelato is some of the best I’ve ever tasted. No joke: you should all get on a plane and get to Foligno right now.

Watching my mom bond with goats in Montefalco, Italy

In addition to all the cooking experiences, our Italy trip included private tours of small artisanal businesses, including an olive mill (where we met locals who’d brought in their own just-picked olives to be pressed into oil) and a small-batch, biodynamic wine-and-goat-cheese farm, Calcabrina, run by two brothers. We toured their wine facility and cheese cave, and then got to meet the goats that make it all happen. Turns out, my mom is a goat magnet. When she walked into the field and started petting one friendly goat, I thought, awww isn’t that cute. Then another one ambled over for a nuzzle. And then two more. Next thing we knew, my mom was surrounded by adoring goat fans. Yes we had delicious pasta, cheese, wine, and chocolate on this trip, but absolutely nothing could have made it better than seeing my mom laughing so hard. Just watch the video above.

Meeting the last of the Cohens in Cochin, India

Two women talking in Cochin India

Sarah was reading a prayer book in Hebrew when I came in. I know a few prayers so we sang one together.

This November, I met one of the last living Jews in Cochin, India. Her name is Sarah Cohen and she’s 95. Her eyes lit up when she heard that I was a Cohen too, and then we sang the sh’ma prayer together. It was pretty amazing…especially considering I’d started the day at Catholic mass. Catholics are the majority in the state of Kerala, but they’re not the only religion. I knew there was some out-of-the-way Jewish history here—it was one of the reasons Cochin made it onto my itinerary, rather than the more-popular beach destination of Goa. Turns out, though, no one really knows exactly when the first Jews arrived here. What we do know for sure is that the Paradesi Synagogue in Cochin was built in 1598 by European Jews who’d convinced the king of Cochin to let them stay, and that a few—a very few—Jewish families still live in town to this day. I hardly expected to meet any of them, but as we walked the narrow lane leading up to the synagogue (called, I kid you not, Jew Street, in the neighborhood of Jew Town), our walking-tour guide pointed out two houses where those families still reside. When we got to Sarah’s Embroidery Shop, he saw that she was inside, and offered to make an introduction. What happened next is something I’ll kvell about for years to come. You can read all about it—and see video of Sarah and me singing together—here.

Breaking my phone in Valle Bavona, Ticino, Switzerland

Valle Bavona stone village Ticino Switzerland

The valleys of Switzerland’s southern Ticino region are dotted with ancient stone villages still in use today.

I have only one photo from my best day in Switzerland, and that’s because I dropped my phone right as it started. The ground all around me was carpeted in soft grass, but I found the one sharp rock to crack my screen on. The upside was that I got the rare-for-me experience of seeing a place solely through my eyes and not through my screen and note-taking app. Being forced to unplug was particularly poetic because the place I was visiting, the Valle Bavona outside the city of Locarno in southern Switzerland, is dotted with centuries-old stone villages where the residents still refuse to use electricity. My guide, Anna, spends summer weekends in a home like the ones we were seeing, so she was able to explain how the otherwise modern homesteaders accomplish daily tasks like laundry, gardening, and cooking, and how those who live high up the steep mountains use pulley systems to load in their supplies. Later we hiked an off-road trail dotted with ancient cave grottos still used by area residents to store cheese and wine. It was a gorgeous day in an out-of-time valley, each rustic village more beautiful than the next. I have no photographic reminders of most of it, but I will certainly never forget it.

Going behind the scenes in Lisbon

Museu De Artes Decorativas Portuguesas

This brass carver was just one of the artisans I got to meet on my private behind-the-scenes tour of the workshops.

There are a ton of reasons to visit Lisbon, but in my opinion two of the biggest are the delicious local cuisine and the beautiful artisan craftwork. But instead of staying on the outside of the Lisbon experience—i.e., sitting down at any old tourist-trap restaurant and then meandering through the streets snapping pictures of the colorful building tiles—I spent a day going behind the scenes. My morning was all about food. I spent it with a hip private chef, hanging out in her stylish boho apartment learning to make vegetarian versions of traditional local dishes while we chatted over snacks and music. My favorite: tomato rice with a sous vide egg—so good. My afternoon was all about the arts, for which I headed to the Foundation Ricardo do Espírito Santo Silva. Silva was a wealthy lover of the arts who donated his Azurara Palace and a chunk of his private collection to create the Museum of Decorative Arts in 1953, and founded a related school to preserve Portuguese craftsmanship. Today there is a building full of workshops adjacent to the museum, where skilled brass carvers, bookbinders, furniture makers, textile weavers, and tile makers hone their crafts, restore historic objects from around the country, and pretty much preserve a national legacy. And, lucky me, I got a private behind-the-scenes tour of those ateliers. In one particularly cool moment, I watched up close as an artist carved the decorative metal leaves that would adorn a piece of furniture I’d just seen in another room. Merely walking around Lisbon—a city with such visible history—is a treat in itself, but meeting the people who are still practicing those traditions elevates the entire experience. Plus, I got to try my hand at painting my own tiles. They don’t belong in a museum or on a building, but they look great in my apartment.

Be a smarter traveler: Read real travelers’ reviews of Wendy’s WOW List and use it to plan your next trip. You can also follow her on Facebook, Twitter @wendyperrin, and Instagram @wendyperrin, and sign up for her weekly newsletter to stay in the know.