Make Your Next Trip Extraordinary

Just back from a family vacation to Belize. We booked a 7-night cruise aboard the 52-foot Ventana Al Mar with our 3 sons through Rachael and Patricia. We landed in Belize City and were met by John, our driver, to take us 20 minutes to the pier where we found our boat. On board were Eric and Hanna as our captain and chef.

Our days were filled with cruising the sparsely populated southern reef of Belize, stopping at a couple of snorkeling spots each day. Eric, our captain, who grew up fishing the same waters we were on, was an expert in everything we found under the surface. He showed us how to find lobsters and how to spear them to eat for our dinners. The reef was beautiful to behold with tons of colorful fish. I personally saw a large octopus, several manta rays, and a couple of large crabs. I have never seen up close a reef so prolific with abundant life.

Eric was a fantastic captain. Easygoing with a good sense of humor, he is deeply skilled in all things boating, and even was able to complete repairs singlehandedly on a couple of issues that came up with the engines and generator. He had our route planned for our stops, when we should leave each morning, and how long to spend at each location.

From a sailing friend who bareboat captains his own vessels, the Belize waters are expert-level terrain boating-wise. There are many shallow areas where one can run aground, and the weather and currents can be tricky. After speaking with my friend, I realized HOW MUCH CAN GO WRONG AND QUICKLY. Every day on a sailing vessel, there are many issues around resource management, navigation, weather, mechanical, the list goes on. For a passenger, a good captain means you never notice any of those issues. Eric is that captain. As a passenger, he made sure our journey went smoothly.

Hanna, our chef and first mate, made great breakfast, lunch, snacks, and dinners for us each day. My wife and I tend to travel with food in mind, so having great meals deliciously prepared are always a priority. Hanna knocked it out of the park with every meal. Her style is heavily influenced by her travels across the Mediterranean.

Food/meals included appetizers like shrimp with a sauce and spring rolls, lobster ceviche, and Mediterranean chicken skewers, and dinners like grilled grouper, pork tenderloin, lobster Cajun pasta. One day we had a BBQ-style lunch on the beach that Hanna and Eric set up from the boat, and another night we had lobster tails and large crabs cooked over a fire “fisherman style.” One night, Eric free dove down about 50 feet and speared a beautiful Hogfish that was served that night (fantastic piece of fish). Everything was delicious, and Hanna kept the boat tidy and clean during our stay.

Thank you to Rachael, Patricia, and their team for helping us to have such a great experience in Belize. And thank you to our gracious hosts, Eric and Hanna, for providing such great day-to-day experiences!

Patricia did a beautiful job planning our short trip to Belize. The experience we had was so beautifully customized to our goals and I know that was truly what shaped our experience. Patricia very quickly understood we were looking for solitude in nature, great food, and no busy, touristed attractions, and she absolutely made that happen. Can’t wait to return, next time for much longer!

Travelers Jeremy Silverman and his family taking a selfie in Belize.

Jeremy Silverman and family on their favorite day in Belize.

We had another fantastic family vacation to Belize in December with expert planning, care and support from Patricia and Rachael. We visited Belize for the first time in 2021 — specifically Chaa Creek Resort in the Cayo District and then Ambergris Caye — and fell in love with the country and its people. We marked Belize on our list for a return visit and asked Patricia to recommend a different part of the country for our second Belize vacation — this time we spent 8 days in Placencia and, again, had a wonderful experience. Patricia and Rachel set us up with the perfect accommodations at Naia, the best activities and guides and Rachael was on the ground in Placencia regularly checking in on us during the week, both by WhatsApp and in-person.

Belize is a beautiful and easy-to-reach destination from our home in Atlanta, with a wide range of activities, both on the water and inland. I’ll talk about some specific activity highlights, but what stands out most about Belize is the warmth and authenticity of its people and culture. Belize is an incredible melting pot — Belizeans come from a variety of backgrounds, including Mayan, Garifuna, Creole, Mennonite and more, and almost everyone speaks at least 3 languages (including English). This diversity shows through all aspects of Belizean culture, cuisine, art and perhaps is part of why everyone seems so genuinely welcoming of visitors.

In addition, we have found Belize to be the most autism-friendly vacation destination we have experienced. Our 20 year-old son is on the autism spectrum (high functioning) and is a unique and quirky guy. At home in the U.S. and in many other destinations, most people are tolerant of his differences. But in Belize, people consistently embrace and celebrate his differences — they engage with him in a way that’s qualitatively different than anywhere else we’ve been, which is very meaningful for us.

In terms of specific vacation highlights:

– We had a true day-of-days on a catamaran charter to Moho Caye with Nautilus Adventures. This was an epic experience and probably a top-ten day of life so far. The boat and crew were amazing, we caught a fish on the way that Captain Jimmy grilled on the beach for lunch, did some great snorkeling at Moho (a picture-perfect tropical island) and had an otherwise spectacular experience. This is not to be missed.

– We loved our food-hopping tour through Placencia Village, led by Peter, who was our guide for this and another full-day activity and is now our unofficial Belizean cousin. (We are still regularly in contact on WhatsApp)! Peter led us through restaurants and other dining spots that we never would have found on our own (and several of which we returned to later in the week, including to sample desserts being sold on someone’s front porch).

– We stayed at the Naia Resort, which was a great spot for our family of four, including our 20-year-old son and 16-year-old daughter. We rented a three-bedroom private villa right on the beach, with nothing between us and the water other than palm trees and a hammock. The villa provided truly separate living/sleeping/bathing space for me and my wife, our son and daughter, which is key to a great family vacation. The restaurant was very good (don’t miss the fry jacks), the staff super friendly and helpful and the location beautiful. We didn’t mind being 20 minutes from the village, which was easily accessible by hotel shuttle or a golf cart.

– The last experience I’d highlight really captures so much of what’s great about Belize (and an example of what can happen with a WOW Lister planning your vacation). Our last full day was a fishing and snorkeling trip to Laughing Bird Caye. Unfortunately, the weather was not ideal, but we made the best of it and the kids managed to catch a tuna and mackerel on the way back. (Because we had our own tour, we could pull the ripcord whenever we chose.) For our last night, we planned to have dinner at a brand-new sushi restaurant (Koi) that we never would have found without Peter — the restaurant was still in its “soft opening” and appeared in no guides or restaurant lists (yet). We called the restaurant and asked if they would want to use our freshly caught fish for dinner that night. They enthusiastically said yes and we dropped it off on our way out of the village. That night, we were treated to an incredible sushi and sashimi dinner, including the fish we caught earlier in the day, which we shared with the rest of the restaurant. (This meal in Atlanta would have cost 5 times the price). And because this is Belize, who should walk by during dinner — “cousin Peter”!

Back in Atlanta, we operate as the unofficial Belizean tourism board and have encouraged several other families to visit and they’ve all been very happy they did. We are already looking forward to our next vacation to Belize — for the next time, we are planning to do a multi-day catamaran trip with private chef via Patricia and Rachael!

We had the most incredible trip to Belize, thanks to the guidance and expertise of Patricia. Prior to getting in touch with her, I wasn’t very familiar with Belize and all that it offered, beyond the fact that my family (myself, my husband, our 15-year-old daughter, and 12-year-old son) could experience a mix of adventure and relaxation. I reached out to Patricia’s office at the recommendation of Wendy Perrin’s WOW List very early, almost a year in advance, and the entire team was beyond accommodating and responsive at all times.

We loved our time at Chaa Creek, and Patricia’s recommendation for the Spa Villa was perfect. Everyone at Chaa Creek was so accommodating. We had significant delays coming to BZE, arriving at the airport 6 hours later than planned. The team there made sure to have dinner available to us when we arrived past 9:30pm and worked with us to reorganize our excursions so we could have a day to recoup. We participated in many once-in-a-lifetime activities due to Patricia’s recommendations, including touring Xunantunich, where you can take a small hand-cranked ferry. Additionally, the ATM Cave Tour is an experience that I don’t think you can fully understand until you have actually done it. It was unique and beautiful, and it is definitely a memory that our family will never forget. On the way back to the airport in BZE to catch our flight to San Pedro, we decided to stop for a few hours of cave tubing, and we were so happy we did. It was a wonderful way to break up the drive and a great way to complete the first part of our trip on the mainland.

We spent the second half of our week at the Alaia Hotel in Ambergris Caye, and it was exactly what we needed. We had a few days of relaxing at the pool and the beach. My husband and son went fishing one day, and our snorkeling trip to Hol Chan Marine Reserve and Shark Ray Alley was beautiful. We also loved exploring the island in a golf cart!

We are grateful that we were able to experience both the jungle and the beach areas of Belize, and we are so appreciative of Patricia and the entire team for helping us make this trip such a fantastic experience!!

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