Make Your Next Trip Extraordinary

The trip planning team was excellent. With a relatively short notice, they were able to come up with an itinerary that met all of our needs. The experience was seamless with transfers, daily drivers, and knowledgeable hosts/guides that made sure your day was efficient, stress free, and fulfilling. We had a wonderful trip and will use them again when traveling to this part of the world.

Three and a half weeks in beautiful Southeast Asia! Wanting to travel with friends who were also well traveled, we selected an area neither couple knew much about. We’d heard about the Wendy Perrin group through friends, and decided to work with a travel planner she recommended. Enter Ethan and his excellent network of hosts, drivers and local families who made our trip so memorable. Our goal was to learn about the history of these countries, as well as experience their local culture and customs.

Beautiful Vietnam created many special memories: a two-night luxury cruise on Halong Bay; lunch at the home of a retired couple sharing stories of life and family; a private concert using traditional instruments; a calligraphy class; and a Vespa tour through the night market. Ethan’s team did an outstanding job making it all happen with seamless logistics and excellent accommodations.

In Cambodia, we were hosted yet again by an affable guide steeped in his country’s history, and spent several days in Siem Reap. We visited both well-known temples and those off the beaten path, riding bikes through Angkor City; a private cleansing and blessing with a monk and Abbott; a boat ride through the floating markets with a picnic lunch, and watching the art of weaving water hyacinths into baskets. A special treat was a private multi-course dinner in a field while watching the sunset. Experiencing Siem Reap would not have been complete without a stay at Jaya House, a boutique hotel. Thanks to the relationship with Ethan’s group, the hotel upgraded us to a 2-story suite and we were treated like family by the staff.

Bangkok was our last stop, and our fifth host and driver gave us a “deep dive” into the city and Thai history. We started our visit with a private tour of the backwaters of Bangkok in a longtail boat that picked us up at our hotel. Our highlights included honoring all manner of the Buddha: the reclining Buddha, the heaviest Buddha, and one of the highest Buddhas atop The Golden Mountain. Our last day before heading home, we appreciated the flexibility of our host when we asked to rearrange our day to accommodate a visit to a meditation center, an authentic Thai meal, and respite by the hotel pool.

All in all, it was a once-in-a-lifetime experience. We couldn’t have done it without the deep and intimate connections provided by Wendy Perrin and her well-curated team of experts across the Southeast Asia.

Our trip was great. We went to Vietnam, Cambodia, Laos and Thailand with Asia Desk. Ethan and Corban did a great job planning the trip. I spoke with Ethan a number of times to discuss the trip and our interests. He gave us three choices of hotels in each stop for us to choose from and we were very happy with the choices we made (usually at the less expensive end) and based on all this information designed a wonderful trip. The guides all spoke decent English and responded to any requests we had and any changes in the plans we wanted to make. They also were friendly and told us about their lives, adding to our knowledge of each country. Some of the more noteworthy experiences included:

• An overnight boat ride on Ginger in Ha Long Bay.
• The trip to the villages with our guide in Hue was great. We went on bikes and saw how different families really live—and watched a family churn out turmeric rice cakes for sale! We also liked visiting other families the day before and the excellent lunch at their home. We helped cook a bit but it was interesting to see the kitchen and eat the food.
• The cooking school in Hoi An was terrific from the boat ride there to the beautiful space to the fact that we actually cooked. We were all impressed that we made rice pancakes (and turned some into noodles).
• Riding on the back of Vespas through the side streets and back alleys of Hoi Chi Minh City on a food tour and on the back of motorbikes through villages in the Mekong Delta seeing how the people live and make rice liquor.
• In Cambodia we loved the street food tour. Our guide told us so much, shared all kinds of information about the food, the snacks, how people live. Learned a lot about Cambodian life. Just an absolute delight. I know some people may not be comfortable eating street food but he knew the places we were going, had us clean our hands a zillion times, and explained how to check for good ice—round with holes in it—but he still didn’t want us to drink our beer over ice.
• It was fascinating to see S-21 and the killing fields. Also very interesting to hear our guide’s story about life under the Khmer Rouge and how he lost everyone except his mom.
• Siem Reap and the sights at Angkor Wat were very special. Our guide actually liked getting up at 5am to see the sun rise at Angkor Wat and is very proud of her heritage. We had a special anthropologist guide one day to show us around some of the other temples in the Angkor Wat area, and then he took us for a sunset boat ride on Tonle Sap Lake, the largest lake in Cambodia, with gin and tonics!
• Riding in an ox-cart along a rural road in Cambodia, being greeted with countless smiles and waves from children going about their everyday lives along the route
• The elephant sanctuary in Laos was better than we expected.
• Dinner at a local family where the local women sang and danced for us.
• We liked giving merit in the early morning, fascinating to see what the monks do every day.
• Meditating with the monks in numerous temples and being blessed by them.
• Cooking class in Thailand where we learned about the four Ss of Thai cooking.
All in all it was a long 4 ½ week trip, but a great trip full of new and interesting experiences thanks to Ethan and Corban.

Mark Neumann | March 18, 2026

We had a phenomenal trip to Vietnam. My wife and I traveled with another couple, and our goal was to explore and get to see the country, which is why early on we decided not to add any other destinations. We were in country from 2/26 – 3/15, and traveled from North (Hanoi) to South (Saigon / Con Dau). Our trip advisors, Sandy and Ethan, were extremely informative and helpful. Our guides were excellent and hotel recommendations were generally spot on. And after the amount of travel and sightseeing we did, a little R&R at Six Senses in Con Dao was a wonderful way to wind things up.

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